Have you ever wondered why we call our sauces “house-made”?

Let us explain what it means!

It means starting with fresh Finnish eggs. Then mixing in mustard, oil, salt, sugar, and lemon juice to make mayonnaise. And lastly adding fresh herbs and other ingredients for flavor.

And since we make the sauces fresh every week, no additives are needed!

To us, house-made means doing it the right way: without shortcuts❤️